You may recall from waaaaay back in the early days of Punny Money that my wife once held a part-time job at a Krispy Kreme, maker of some of the finest donuts in the world. What you probably don’t know is that she only kept the job for two months, in between college semesters. During those two months, I ate about 500 Krispy Kreme donuts of assorted varieties… and I lost 20 pounds doing it. Here’s how it happened.
One of the great benefits of working at Krispy Kreme is that, every day you go in to work, you’re allowed to bring home a dozen free donuts. (Correction from my wife: that’s the only great benefit of working for Krispy Kreme, unless you consider smelling like donuts constantly no matter how much you clean yourself a benefit.) It only took a few days of the smell of glaze and toppings to turn my wife off the donuts forever, but she still happily brought home a dozen for me each day she worked.
At first, my wife only worked a couple of days a week at Krispy Kreme. But as her manager realized her superior skills over the other workers—i.e. speaking more than two words of English, and not constantly trying to rob the cash register—she was asked to work nearly full time. That means she could bring home a dozen donuts five days a week for free. I could have just asked her not to bring home the donuts, but I pretty much never refuse free food. So she brought home around 60 donuts a week… and I ate them all.
It wasn’t just the regular glazed donuts, either. While the policy varies from one Krispy Kreme location to the next, my wife was allowed to take home any of the more expensive donuts with toppings and frosting and other yummy things. My favorites were any of the donuts with sprinkles, especially the orange and black Halloween ones (which were still served well into December there). According to the Krispy Kreme nutritional information (PDF), each sprinkled donut comes with about 270 calories, 12 grams of fat, and some other numbers that would give any decent dietitian a heart attack just reading them. And yes, I ate 12 of those five days a week.
So how in the name of chocolate glazed crullers did I lose 20 pounds eating 60 donuts a week? Well, it’s really quite simple:
- I have an active metabolism. I generally eat around 3,000 calories a day anyway, and I’m a relatively healthy weight for a person my age and height. I’ve had several doctors look at me and say I’m perfectly healthy, so I guess it’s sort of like having a superpower (though I’d gladly trade it in for x-ray vision).
- If you eat 12 Krispy Kreme donuts, you don’t feel like eating anything else for at least 24 hours. Here’s the key to the Krispy Kreme Diet that can make it work for anyone. If you’ve ever had more than a couple of them at the same time, you’d know that multiple Krispy Kreme donuts can really fill your tummy… and then some. After eating my dozen a day, I didn’t want to look at food again… until the next batch of donuts came home.
In the end, it’s probably for the best that my wife left Krispy Kreme after only a couple of months. I’m not sure how much longer I would have lasted without vegetables, protein, and arteries full of blood instead of glaze. I will admit that I do sometimes still long for my daily dozen, and my wife has caught me once or twice sneaking a sniff of her old work uniform that still has a hint of that donutty aroma on it.
Oh, and I should probably mention that I’m not a licensed anything, and if you try to duplicate this diet on your own, you will probably die before you get to the third day. Then again, if any of you emo cut-yourself-all-day MySpace losers out there wants to end it all with some style and flair, I could think of worse ways to go that drowning your vital organs in a bucket of warm, delicious Krispy Kreminess.
I’m just saying…